#Act4 FarmAnimals Public sector caterers serving billions of meals a year in schools, universities, hospitals and care homes have pledged to cut the amount of meat they serve by 20%. UK school and hospital caterers vow to cut meat served by 20% 17 April 2020
Meat-free foods that "bleed" like the real thing are becoming increasingly common. Could these vegetarian alternatives replace "traditional" burgers and sausages? The vegetarian 'meat' aiming to replace the real thing 10 May 2019
#Act4 FarmAnimals ‘Are consumers ready to understand the added value of animal welfare in the food products they consume?’ This was the question asked today at the European Commission’s animal welfare conference in Milan. Animal welfare must become the norm if we really care about “Feeding the planet” 15 June 2015 Eurogroup for Animals
