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L214 Éthique & Animaux
L214 Éthique & Animaux
Our French member L214 reveals new shocking images shot in a pig farm located in Auvergne. This investigation aims to draw the attention of French MPs to the cruel reality of intensive breeding on the same day a public discussion on a proposed law on the animal condition is taking place in the French National Assembly.
New horror images in an intensive pig farm in France
8 October 2020
Today L214 presents new investigative images filmed at the end of August 2020 in a cage farm of more than 40,000 rabbits, located in Augan in the Morbihan.
New investigation in a cage rabbit farm in Morbihan
29 September 2020
In the investigation conducted earlier this year L214 exposes the Roquefort sector: a multi-million euro business where sheep milk is turned into the famous Roquefort blue cheese. The investigation shows terrible conditions endured by sheep which are not kept for their milk, during the fattening and slaughter process.
The truth behind the Roquefort sector
23 June 2020
For halal or kosher meat, the calves are not stunned before being slaughtered.
Investigation reveals cruelty in halal slaughter of calves
21 February 2020
These images were filmed between February and May 2019 in the Sourches experimental station belonging to the agro-industrial group Avril, located in the town of Saint-Symphorien, in the Sarthe region.
Investigation on 'porthole' cows in experimental site of French agro-industrial group Avril
26 June 2019
Carried out in April 2019, the survey reveals the living conditions of chickens in two separate farms under integration contract with the DUC brand.
The suffering of chickens destined for DUC
29 May 2019
This Thursday, February 7, the NGOs Eyes on Animals and L214 are publishing a book called The Hidden Face of Our Plates, published by Robert Laffont.
Book launch: “The hidden side of food”
7 February 2019
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