#Act4 FarmAnimals The first meat developed from muscle stem cells in China was produced by Nanjing scientists. Chinese scientists develop lab-grown meat from animal cells 22 November 2019
#Act4 FarmAnimals The meat replacement specialist Beyond Meat can continue to rely on the boom in vegan burgers - and has made its first quarterly profit. Beyond Meat makes first quarterly profit 29 October 2019
#Act4 FarmAnimals Earlier this month, it was revealed that Russian scientists on the International Space Station (ISS) had successfully cultured beef cells in laboratory conditions while orbiting the Earth. Space will be the final frontier for lab-grown meat 25 October 2019
#Act4 FarmAnimals Could a hamburger grown in a lab from Kobe beef stem cells be cheaper, better tasting, and healthier for you? In 2030, our protein will come from a lab—and we’ll all be better off for it 25 October 2019
#Act4 FarmAnimals Clean, cultured, slaughterhouse-free—whatever you call it, it’s a brave new world when it comes to growing meat without any animals. And soon, Just Inc. is coming to market. These $50 chicken nuggets were grown in a lab 22 October 2019
#Act4 FarmAnimals As meatless burgers have landed at Burger King and Carl’s Jr., dozens of start-ups are racing to be the first to sell beef grown in a lab. Israeli lab-grown meat start-up Future Meat raises $14 million to build production plant 10 October 2019
#Act4 FarmAnimals Flexitis, a diet consisting in reducing the consumption of animal proteins, concerns more and more French people. 35.4% of French households observe a flexitarian diet 2 October 2019
#Act4 FarmAnimals Food technology company Ochakov Food Ingredients Plant produced the country’s first cultured meat, a 40-gram cutlet grown from animal cells without the need to slaughter animals. Russia produces its first lab-grown “meatloaf” 29 September 2019
#Act4 FarmAnimals A team of undergraduate students have developed a new technology to reduce the cost of lab-grown meat and help the industry become more sustainable. Imperial College team helping lab-grown meat industry become more sustainable 25 September 2019
#Act4 FarmAnimals Last week Djurens Rätt reacted to the biggest-ever campaign launched by the Swedish chicken meat producer Kronfågel, in which chicken meat consumption is promoted as a way to combat climate change. DJURENS RÄTT: Our response to misleading campaign promoting chicken meat 23 September 2019 Djurens Rätt
#Act4 FarmAnimals We have a look at how companies are responding to the rise in veganism and explain how investors and traders can capitalise as people around the world begin to reduce their meat intake and consume more plant-based alternatives. How to invest in veganism 19 September 2019
#Act4 AnimalsEU Finland-based food business Fazer Group has teamed up with Solar Foods, which claims to have developed a cost-effective, carbon-neutral protein. Fazer Group teams up with developers of carbon-neutral protein; aiming for regulatory approval by 2021 17 September 2019