#Act4 FarmAnimals Today, L214 unveils a new investigation conducted in a French slaughterhouse of the Bigard Group (which owns the Bigard, Socopa and Charal brands), leader in bovine meat production in France and Europe. New investigation from L214 in a French slaughterhouse reveals serious abuse 27 October 2021
#Act4 FarmAnimals Two and a half months after the publication of a first investigation filmed in an Allier pig farm supplying the Herta brand, L214 unveils new images shot in January 2021 in the same farm. L214 releases a new footage of one of Herta's pig farm 11 February 2021
#Act4 FarmAnimals A new investigation released by Eurogroup for Animals' French member organisation L214 reveals revolting images on the conditions of an intensive farm of 20,000 laying hens. New investigation exposes horrible living conditions of 200,000 laying hens in intensive farm in France 30 October 2020
#Act4 FarmAnimals Our French member L214 reveals new shocking images shot in a pig farm located in Auvergne. This investigation aims to draw the attention of French MPs to the cruel reality of intensive breeding on the same day a public discussion on a proposed law on the animal condition is taking place in the French National Assembly. New horror images in an intensive pig farm in France 8 October 2020
#Act4 FarmAnimals Today L214 presents new investigative images filmed at the end of August 2020 in a cage farm of more than 40,000 rabbits, located in Augan in the Morbihan. New investigation in a cage rabbit farm in Morbihan 29 September 2020
#Act4 FarmAnimals A new investigation released by our French member organisation L214 reveals disturbing images on the conditions of a duck breeding farm in France, showcasing the urgent need to examine the animal welfare conditions in the foie gras sector. Breaking new investigations expose alarming animal welfare conditions in French foie gras sector 20 August 2020
#Act4 FarmAnimals In the investigation conducted earlier this year L214 exposes the Roquefort sector: a multi-million euro business where sheep milk is turned into the famous Roquefort blue cheese. The investigation shows terrible conditions endured by sheep which are not kept for their milk, during the fattening and slaughter process. The truth behind the Roquefort sector 23 June 2020
#Act4 FarmAnimals Paris EELV senator Esther Benbassa has drafted a bill for "ethical, socially just and animal welfare friendly" animal husbandry and slaughter. French Senator proposes a law for ethical farming 24 February 2020
#Act4 FarmAnimals For halal or kosher meat, the calves are not stunned before being slaughtered. Investigation reveals cruelty in halal slaughter of calves 21 February 2020
#Act4 FarmAnimals New investigation by our French member L214 reveals the horrible conditions rabbits bred for their meat have to endure in a farm located in the town of Nueil-les-Aubiers (Deux-Sèvres) in central-west France. L214: Investigation in a French rabbit farm shows it’s time to #EndTheCageAge 27 August 2019
#Act4 FarmAnimals These images were filmed between February and May 2019 in the Sourches experimental station belonging to the agro-industrial group Avril, located in the town of Saint-Symphorien, in the Sarthe region. Investigation on 'porthole' cows in experimental site of French agro-industrial group Avril 26 June 2019
#Act4 FarmAnimals Thunderbolt in the egg industry! New investigation shows cruelties to broilers in Groupe Avril’s farms haven't stopped 21 June 2019