The EU campaigns to promote meat, eggs and dairy

Farm Animals

The EU campaigns to promote meat, eggs and dairy

Report

Since 2014, the European Commission has subsidised numerous campaigns promoting the consumption of meat, eggs, and dairy products in the EU and globally. The European Commission’s contribution to these campaigns is vast, with millions spent each year. These financial contributions are inconsistent with the EU’s commitment to promoting sustainable, healthy diets and reducing meat consumption in the EU as laid out in the Biodiversity Strategy and the Farm to Fork strategy.