What’s the future of meat production? As consumers are increasingly concerned about animal welfare and sustainability in food production systems, new opportunities are coming up for exploitation of new solutions that are emerging in an attempt to address these challenges.
Future Farm Lab is a collective rebuilding the food system by putting farmers back at the core of our food chain. An interview by Philip Lymbery (CEO of Compassion in World Farming) with Abi Aspen Glencross (co-founder of Future Farm Lab) reveals her latest laboratory researches on cellular agriculture and the future scenarios of meat production.
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